Wine Infused Chocolates from Rockburn for Easter Island family businesses team-up to create the ultimate Easter treat
Boutique Central Otago wine producer Rockburn Wines teamed-up with the Seriously Good Chocolate Company in Invercargill, to create a selection of premium wine infused chocolates just in time for Easter.
Three indulgent chocolate and wine blends reflect both producers’ focus on quality and craftsmanship, expertly turning three iconic Rockburn wines into delicious truffles.
“While our Pinot Noir, Tigermoth Riesling and Stolen Kiss Rosé are all excellent choices on their own, these delicious wine chocolates are another way to treat yourself or a fellow wine lover this long Easter weekend”, says Josie Lake, Sales Executive of Rockburn Wines.
Wine lovers can hunt down these limited-edition Easter treats as part of great Rockburn wine offers at Glengarry stores, another iconic New Zealand family-owned business.
The vinous treats are also sold at the Rockburn Cellar Door, or simply hop online and order a pack of nine delectable truffles for $21.50 via
Share This Page / Post