Wairarapa wine producer Home Fields Wine has lunched a new 500mL glass bottle format, perfectly sized for modern life. Owned and operated by Caroline and Brent Eddy, Home Fields Wine operates from their own vineyard, plus a family of boutique heritage sites they farm in Wairarapa.

Why The 500mL Format?
‘We have more information on how to survive than any generation in history but we are struggling with the basic question of how to live.” Pierre Ferland, www.readbetweenthewines.com
Brent says “Wine has become stigmatized as a thing of either excess or abstinence.” The 500mL bottle is a sensible middle way: the full experience of a premium wine, scaled for real life. Same wine, same care, same ritual – a format matching modern lifestyles & moments. Most people don’t want a full bottle of wine on a weeknight & certainly not when driving is likely – but everyone wants a little bit of something decent.
In autumn 2026 Home Fields released their 2025 vintage wines in 500mL premium glass bottles. Identical quality and wine-making and exactly the same presentation as their 750mL counterparts. The difference is the portion!

Home : Wine
“We’re seeking to make a place for exceptional wine in our modern lives. Not just for special occasions or treats. At a time when daily life feels pressured and polarised, small pleasures matter all the more. The 500mL format allows wine to play a dignified, no fuss part in everyday life — without pressure to over-indulge lest top shelf wine is wasted.”
“Our research suggests the 500mL aligns premium wine with how people are actually living and their continued interest in quality wine and a love of wine rituals. At home cooking dinner, at the table or on the couch often we only want a wine. We’re hoping to lower the obstacles to make this a viable choice once more.”
Home Fields see the 500mL format as eminently suited to at home everyday pleasure but also as a way to resolve tensions affecting wine consumption in hospitality.
Out & About : Wine
“Many cafes, restaurants and bars struggle with wines by the glass and therefore offer limited choices. Opening a 750mL bottle to serve one or two glasses runs the risk that the remainder of the bottle will age and spoil before another glass is ordered. Or worse, that a tainted wine will be served forth. The result is clearly adverse cost and customer experience and by extension an erosion of customers’ confidence in wine. And on the customer side, many of us are reticent to order a single serve portion for fear of the lifeless liquid contained or worse, something triggering a gag reflex!
“Fascinatingly, we’ve also discovered that in the current era people meeting up can be acutely commitment averse – either because they’re juggling competing priorities or often they’re meeting people “in real life” for the first time. Ordering a full bottle of wine ties them to the social interaction. They want the freedom of “just one glass”. This is an opportunity that current models don’t serve particularly well.
“The 500mL format guarantees the customer’s expectation for consistently fresh, premium wine and avoids ullage risks and the resulting waste/cost entailed for venues. And gives venues a narrative around moderation and quality to engage customers with.” Caroline says that conversations with many operators have left a clear impression of the impasse that the 750mL format can be in the choices they offer customers. “We intend that this helps recover customers’ confidence in ordering a glass of wine and ultimately their love for wine by making the option easier for operators – lower upfront cost via waste avoidance, for high quality wine”.


Club : Wine
Tennis and bowling clubs, RSAs and Rotary meetings, anywhere we gather outside the home, are also places where a glass of decent wine may be welcome. Our dependence on driving has rightly curbed our enthusiasm here. So too has the need to be on deck for family and work life. In this context, the constraints of a full-sized wine bottle after the match are limiting our choices.
Club liquor managers are subject to the same constraints as conventional on-premise venues. As a result, very little wine is enjoyed in our various Clubs and associations. Home Fields contend that the 500mL format plays a role in reintroducing a quiet, quality wine in the places we gather and play.
Why hasn’t this been done before? Wine isn’t built for rapid evolution. Wine is tradition-heavy, with roots in the human cultural evolutionary story if not in our species’ pre-cultural natural selection. A story for another time.
Wine producers, especially at the artisan end, tend to be obsessively focused on quality, pursuing the best version of wine we can make in any given season. This and the structure of the industry can make producers, along with distribution and retail partners, cautious in responding to structural changes in how people actually live.
When wine does exhibit adaptive responses, these can feel a little novelty in nature and more in reaction to our own balance sheet concerns. Deeper empathy and understanding of customer sentiment and behaviour can be hard to discern in some wine innovations.
This, and an aversion to risk, we think, has resulted in a general weakness (denial) in comprehending and parsing massive shifts in contemporary consumer realities affecting people’s approach to wine. Among various implications, formats become default rather than deliberate. Or we lurch toward novelty formats which feel like a driver of our own differentiation rather than a customer-inspired strategy.

Live : Wine
Caroline & Brent think the 500mL format resonates with people’s yearning for pleasure, reward and comfort while balancing against health, moderation, and economy priorities. The 500mL is their answer to the basic question of how to live. They think it may be a subtly radical approach. Perfectly sized for modern life.
For more information about the new 500mL format, read the FAQs here: https://www.homefieldswine.com/mediafaqs
To find out more and to purchase Home Fields Wines visit: https://www.homefieldswine.com/buywine
Wines are also available at Regional Wines & Spirits Wellington, Moore Wilson’s, Masterton, Porirua and Wellington. P&K Four Square, Martinborough.
Read more about Home Fields’ story here: https://www.homefieldswine.com/story